Minimum 30 pax / menu item
3 – 4 days preorder

130

1 – Pork Roast with Mashed Potatoes
– Buttered Mixed Vegetable
– Steamed Rice
2 – Chicken Ala Pobre
– Vegetable Medley with Shrimp
– Steamed Rice
3 – Chicken or Pork Scallopini with Mushroom Gravy
– Mixed Vegetables
– Steamed Rice
4 – Sweet and Sour Pork
– Vegetable Medley with Shrimp
– Steamed Rice
5 – Buttered Chicken
– Mixed Vegetables
– Steamed Rice
6 – Vietnamese Chicken / Pork
– Steamed Bokchoy with Oyster Sauce
– Steamed Rice
7 – Bangus Belly Ala Pobre
– Mixed Vegetables
– Steamed Rice

150

1 – Sweet and Sour Cobbler Fish Fillet
– Buttered Chicken
– Steamed Rice
2 – Vietnamese Chicken / Pork Cutlet
– Pan Fried Cobbler with Tomato Salsa
– Steamed Rice
3 – BBQ Pork Spareribs
– Fish Fillet in Pesto Cream Sauce
– Steamed Rice
4 – Twice Cooked Pork Adobo
– Fish Fillet Tofu
– Steamed Rice
5 – Salted Egg Fish Fillet
– Crispy Porkchop
– Steamed Rice
6 – Lumpia Shanghai
– Chopsuey
– Steamed Rice
7 – Cobbler Fish with Tofu
– Mixed Vegetables
– Steamed Rice

160

1 – Beef Enoki Teriyaki
– Mixed Vegetable
– Steamed Rice
2 – Beef Brisket
– Steamed Bokchoy
– Steamed Rice
3 – Roast Beef with Mushroom Sauce
– Mixed Vegetable
– Steamed Rice / Mashed Potato
4 – Salt and Pepper Spareribs
– Stir Fry Garlic Spinach
– Yangchow / Shanghai
5 – Korean Beef Ribs
– Korean Chapchae
– Steamed Rice
6 – Salted Egg Squid
– Mixed Vegetable
– Steamed Rice
7 – Chef Patrick’s Patatim with Egg
– Steam Bokchoy
– Steamed Rice
8 – Salted Egg Spareribs / Chicken
– Mixed Vegatables
РSteamed Rice 

170

1 – Shrimp Aglio Olio
– Buttered Chicken
– Fish Fillet with Pesto Cream Sauce
– Steamed Rice
2 – Stir Fry Misua
– Mandarin Chicken
– Vietnamese Porkchop
– Steamed Rice
3 – Baked Penne Pasta
– Chicken Parmigiano
– Roast Pork with Mushroom Sauce
– Steamed Rice
4 – Baked Macaroni
– Roasted Chicken
– Buttered Mixed Vegetables
– Steamed Rice
5 – Korean Chapchae / Misua
– Sweet and Sour Fish Fillet
– Fried Chicken
– Steamed Rice

200

1 – Penne Carbonara
– Roasted Chicken
– Crispy Fish Fillet with Honey Mayo Dip
– Steamed Rice
2 – Roast Pork with Mushroom Sauce
– Steamed Cobbler Fish with Baguio Beans
– Baked Penne Pasta
– Mushroom Pilaf
3 – Pancit Canton
– Chef Patrick’s Fried Chicken
– Pork Asado
– Shanghai Rice / Yangchow
4 – Roast Beef with Mushroom Sauce
– Stir Fry Chicken with Baguio Beans
– Hash Potatoes
– Mushroom Pilaf