Dimsum

Asado Siopao P 60
Bola-bola Siopao P 60
Shrimp Siomai (4pcs) P 70
Fried Shrimp Siomai (4pcs) P 70
Pork Siomai (4pcs) P 70
Fried Wantons (4pcs) P 70
Soyed Sharksfin Dumpling (4pcs) P 70
Sharksfin Dumpling (4pcs) P 70
Fried Sharksfin Dumpling (4pcs) P 70
Tausi Pork Spareribs P 70
Japanese Siomai (4pcs) P 70
Shrimp Dumpling (4pcs) P 80
Fried Shrimp Dumpling P 80

Chef Pat's Pancit

Chami P 200
Stir-fry Bihon P 200
Stir-fry Miki Bihon P 200
Birthday Pancit Canton P 240
Birthday Cha Misua P 240
Crispy Seafood Noodles P 280
Pata Bihon P 350

Seafood

Fish Fillet with Tofu  P 185
Sweet & Sour Fish Fillet P 185
Cheese & Butter Fish P 200
Brocolli with Fish P 185
Salt & Pepper Squid P 220
Seafood in Hotpot P 250
Seafood Casserole P 250
Salt Egg Squid P 260
Chef Pat’s Oyster Cake P 320
Salt & Pepper Oyster P 320
Shrimp Tempura (10pcs) P 360
Typhoon Shelter Shrimp P 380
Salt Egg Shrimp P 420
Steamed Salmon Belly P 420
Steamed or Hotpot Pampano P 500

Vegetables

Buttered Vegetables P 150
Kangkong in Garlic P 150
Kangkong in Oyster Sauce P 150
Brocolli in Oyster Sauce P 170
Pinakbet P 200
Chopsuey P 200

Desserts

Fried Cuapao P 50
Black Gulaman P 65
Buko Pandan Salad P 50
Butchi P 65

Bilao

Chami / Bihon / Miki / Miki-Bihon

10″ Small (5pax) P 650
12″ Medium (10pax) P 850
14″ Large (15pax) P 950

Noodle Soup

Lomi P 100
Shrimp Wanton Soup P 125
Wanton Noodle P 150
Roasted Pork Asado Noodle P 150
Pork Asado Wanton Noodle P 170
Beef Brisket Noodle P 150
Beef and Wanton Noodle P 170

Rice

CUP M
Steamed Rice P 30
Garlic Rice P 40 P 100
Yangchow Fried Rice P 200
Taiwan Sausage Rice P 200

Soup

Lomi Soup P 200
Chicken and Corn Soup P 200
Chicken Asparagus Soup P 230
Nido Soup with Quail Eggs P 230
Hototay Soup P 250
Spinach Seafood Soup P 250
Sinigang na Liempo P 250

Chicken

Roasted Chicken (Whole) P 400
Roasted Chicken (Half) P 240
Fried Chicken (Whole) P 400
Fried Chicken (Half) P 240
Butter Chicken P 285
Mandarin Chicken P 285
Salted Egg Chicken P 360

Beef

Beef with Ampalaya P 260
Beef with Brocolli P 275
Braised Beef Tendon in Hotpot P 320
Sizzling Beef Enoki in Teriyaki P 350
Taiwanese Sliced Beef Kenchie P 380

Pork

Crispy Sisig P 135
Lumpia Shanghai P 170
Sweet and Sour Pork P 240
Salt and Pepper Spareribs P 220
Lechon Macau (400g) P 400
Twice Cooked Adobo P 270
Typhoon Shelter Spareribs P 280
Salted Egg Spareribs P 300
Chef Pat’s Crispy Pata P 600
Chef Pat’s Patatim P 650

Misua / Sotanghon / Canton / Korean Chapchae
+ P 100 to all the prices

Dimsum

Asado Siopao P 60
Bola-bola Siopao P 60
Shrimp Siomai (4pcs) P 70
Fried Shrimp Siomai (4pcs) P 70
Pork Siomai (4pcs) P 70
Fried Wantons (4pcs) P 70
Soyed Sharksfin Dumpling (4pcs) P 70
Sharksfin Dumpling (4pcs) P 70
Fried Sharksfin Dumpling (4pcs) P 70
Tausi Pork Spareribs P 70
Japanese Siomai (4pcs) P 70
Shrimp Dumpling (4pcs) P 80
Fried Shrimp Dumpling P 80

Noodle Soup

Lomi P 100
Shrimp Wanton Soup P 125
Wanton Noodle P 150
Roasted Pork Asado Noodle P 150
Pork Asado Wanton Noodle P 170
Beef Brisket Noodle P 150
Beef and Wanton Noodle P 170

Chef Pat's Pancit

Chami P 200
Stir-fry Bihon P 200
Stir-fry Miki Bihon P 200
Birthday Pancit Canton P 240
Birthday Cha Misua P 240
Crispy Seafood Noodles P 280
Pata Bihon P 350

Rice

CUP M
Steamed Rice P 30
Garlic Rice P 40 P 100
Yangchow Fried Rice P 200
Taiwan Sausage Rice P 200

Soup

Lomi Soup P 200
Chicken and Corn Soup P 200
Chicken Asparagus Soup P 230
Nido Soup with Quail Eggs P 230
Hototay Soup P 250
Spinach Seafood Soup P 250
Sinigang na Liempo P 250

Chicken

Roasted Chicken (Whole) P 400
Roasted Chicken (Half) P 240
Fried Chicken (Whole) P 400
Fried Chicken (Half) P 240
Butter Chicken P 285
Mandarin Chicken P 285
Salted Egg Chicken P 360

Beef

Beef with Ampalaya P 260
Beef with Brocolli P 275
Braised Beef Tendon in Hotpot P 320
Sizzling Beef Enoki in Teriyaki P 350
Taiwanese Sliced Beef Kenchie P 380

Pork

Crispy Sisig P 135
Lumpia Shanghai P 170
Sweet and Sour Pork P 240
Salt and Pepper Spareribs P 220
Lechon Macau (400g) P 400
Twice Cooked Adobo P 270
Typhoon Shelter Spareribs P 280
Salted Egg Spareribs P 300
Chef Pat’s Crispy Pata P 600
Chef Pat’s Patatim P 650

Seafood

Fish Fillet with Tofu  P 185
Sweet & Sour Fish Fillet P 185
Cheese & Butter Fish P 200
Brocolli with Fish P 185
Salt & Pepper Squid P 220
Seafood in Hotpot P 250
Seafood Casserole P 250
Salt Egg Squid P 260
Chef Pat’s Oyster Cake P 320
Salt & Pepper Oyster P 320
Shrimp Tempura (10pcs) P 360
Typhoon Shelter Shrimp P 380
Salt Egg Shrimp P 420
Steamed Salmon Belly P 420
Steamed or Hotpot Pampano P 500

Vegetables

Buttered Vegetables P 150
Kangkong in Garlic P 150
Kangkong in Oyster Sauce P 150
Brocolli in Oyster Sauce P 170
Pinakbet P 200
Chopsuey P 200

Desserts

Fried Cuapao P 50
Black Gulaman P 65
Buko Pandan Salad P 50
Butchi P 65

Bilao

Chami / Bihon / Miki / Miki-Bihon

10″ Small (5pax) P 650
12″ Medium (10pax) P 850
14″ Large (15pax) P 950

Misua / Sotanghon / Canton / Korean Chapchae
+ P 100 to all the prices